- 10 Ingredients (or less), All Recipes, Campstove Recipes, Dairy-free, Egg-free, Frontcountry Stove, Gluten-free, Homecook & Go, Link in Bio, Nut-free, Sauces, Sides, Soy-free, Stovetop, Vegetarian, Wild & Foraged
This cranberry gravy has quickly become a must-have at the dinner table: especially in hunting season and around the holidays. The slightly sweet and tangy nature of cranberry gravy makes an ideal accompaniment for game meats like venison, duck, or wild turkey, but is also great with other meats, vegetables and dairy
- 10 Ingredients (or less), All Recipes, Campfire & Grill Recipes, Campstove Recipes, Cast Iron Pan, Dairy-free, Egg-free, Frontcountry Stove, Gluten-free, Grill, High Protein, Link in Bio, Main Course, Nut-free, Soy-free
Tender and juicy chicken thighs tossed in a blend of fresh tarragon, sweet honey, and zesty lemon: a perfect balance of herbaceous, sweet, and citrusy goodness. This dish is not only super tasty but also super easy to make: it's become a family favourite of ours (and will likely become one of yours too!)
Simple and easy oat based pancake mix. Perfect for prepping ahead and bringing out to camp - no fresh milk is required to cook these bad boys! Only eggs and some oil is needed. Enjoy them topped with fruit, jam, nut butter - or maple syrup of course!
- All Recipes, Campfire & Grill Recipes, Campstove Recipes, Cast Iron Pan, Foil Cooking, Frontcountry Stove, Gluten-free, Grill, Main Course, Nut-free, Snacks
This sweet and savoury quesadilla features mouth-watering bacon, crisp apples, and melted cheddar cheese, sandwiched between two tortillas. It's a perfect way to use up leftover bacon - or a perfect excuse to cook up some more!
These spinach tasting like greens are loaded with vitamin A, vitamin C, potassium, and antioxidants. The almonds in this recipe add a touch of protein and healthy fats to keep you energized.