High in carbs, protein and Vitamin C, this tasty meal will keep you full and energized! This meal can be made vegan or vegetarian as well. It’s a win win situation for everyone!
Prep Time: < 10 mins
Cooking Method: Dehydrating
Cooking Time: < 17 hours
Yield: 1
Voilà! Your mediterranean couscous is ready to go! (see how to rehydrate below)
Notes:
*Nutrition information is estimated using an online nutrition calculator. Actual nutrition facts may vary.
Per Serving:
Calories: 500 kcal Protein: 21g Carbs: 76g Fat: 12g Fibre: 4g
Sugar: 9.5g Sodium: 581mg Saturated Fat: 6g Cholesterol: 33mg
Let us know your thoughts! How’d it turn out for you?
Hi there! I'm Bri.
I create and share nutritious and flavourful recipes for outdoor enthusiasts and adventure seekers.