Crisp, naturally sweet, and perfectly spiced, these cinnamon and brown sugar apple chips are a wholesome snack that satisfies your sweet tooth. Made with thinly sliced apples and sprinkled with a cozy blend of cinnamon and brown sugar, they’re a guilt-free treat for home or trail. (They're also fantastic in a trail mix!)
Ditch the bread and stack your favourite breakfast sandwich toppings between two savoury turkey patties. These turkey patties are only 2 ingredients and cook quickly, making them an easy high protein meal over the campstove or campfire. Perfectly delicious for breakfast, lunch, or dinner!
Toasted Coconut Cream of Wheat is a warm, nutty, and subtly sweet breakfast option. Perfect for a cozy morning, it brings a bit of warmth and an island-inspired touch to the classic cream of wheat.
Attention hunters! This classic venison jerky recipe pairs the robust, wild flavour of venison with the distinctive taste of wild-harvested juniper berries—a perfect match. The addition of red wine vinegar and rosemary adds a nuanced touch that beautifully complements the venison.
This recipe is designed to enhance and celebrate the natural flavour of venison rather than masking it, offering a truly authentic and delicious experience.
This pork (yuk sung) and nori rice bowl is a perfect just-add-water meal for outdoor adventures. The combination of sweet pork floss, savoury nori, and a sprinkle of sesame seeds creates a harmonious blend of flavours, making for a quick, satisfying, and delicious meal off the grid.Â