Simple Oat Pancake Mix

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  1. Blend oats in a blender until a flour-like consistency forms. Leaving some larger oat flakes is okay (omit if using store bought oat flour)
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  2. Combine remaining ingredients with oats in a resealable container.

To cook pancakes:

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  1. In a large mixing bowl, lightly beat eggs until yolk is well broken. Add oil and mix well.
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  2. Pour in pancake mix and stir to combine. Leave mixture slightly lumpy.
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  3. Put skillet or frying pan over medium heat. Pour some vegetable oil in the pan to evenly coat.
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  4. Once oil is heated, scoop pancake batter onto pan (recipe calls for 3"-4" sized pancakes, but you can make whatever size you like). Allow to cook for about 4 minutes per side - before flipping, bottoms should be golden brown and a couple of bubbles should be popping through the top of the batter.