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Category Herbs

How to Dehydrate Dill

Dehydrated (or dried) dill is fantastic for adding a bright, slightly tangy flavour to your cooking. Ideal for enhancing pickles, marinades, soups, sauces, dips, and beyond, it serves as a versatile seasoning option. Opting to dehydrate your own dill not only proves more economical than purchasing it pre-packaged but also ensures the preservation of surplus fresh dill in your kitchen.

How to Dehydrate Cilantro

Do you ever find yourself with left over cilantro when you’re cooking? Or perhaps more grew in your garden than you know what to do with. This is where dehydrating comes to the rescue. Although cilantro takes quite a while to dehydrate, it’s super simple and well worth the effort. No more guilt from wasting perfectly good cilantro.